This bridal shower was for my dearest friend Kimberly. For the shower we mixed antique crystal and silver to give an elegant touch. I found antique teapots to add floral arrangements throughout the bridal shower. We served sandwiches, vegetables, fruits, artichoke dip, and cheeses.
I mixed roses and azalea, from Trader Joe’s, in midcentury teacups. Sandwiches were made at a local restaurant in Mountain Brook called Ouslers.
The cake that we chose was from Publix. It adds an elegant touch to the shower. I accented the top with flowers from Trader Joe’s. The festive cake topper is from Amazon.
We mixed florals from Trader Joe’s in antique teapots to carry the bridal tea theme through the party. Peach tea, southern sweet tea, and very berry hibiscus tea we served at the shower. Here is the link for the very berry hibiscus tea, peach tea, and southern sweet tea.
Next to guestbook was an antique teapot with a mix of hydrangeas, roses, azaleas and greenery. With the guestbook were envelopes for the guest to sign their address for the bride to-be.